Tea Leaf Salad
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Tea Leaf Salad is a fermented tea leaf food product known as Laphet and is popular in Myanmar and other regions of the world where growing tea is possible.
There are 3 mg of caffeine per gram of Laphet and a standardized serving of tea leaf salad is around 66 grams.
Laphet is usually served with other vegetables, beans, and protein.
Ingredients in Tea Leaf Salad
Fermented tea leaves
How Does It Compare With Other Foods?
Caffeine per Item
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